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Wednesday, November 2, 2016

Health Benefits of Omega-3 Acids Found in Dishes at Seafood Restaurants


Seafood is rich in essential nutrients, including vitamins A, D, B, and B-complex, not to mention calcium and zinc. These vitamins and minerals help build strong bones while enhancing the immune, respiratory, and reproductive systems, among other vital areas. Moreover, there is one form of essential oils that the body needs to function properly: omega-3 fatty acids.

Found in fish oils, omega-3 helps the body's cells grow and develop properly; however, the body doesn’t produce them like it does many other fats. This is why eating fresh dishes at seafood restaurants in Orange Beach fills an essential role in promoting your health.

Prevents Heart Diseases

Omega-3 fatty acids are good for the heart, helping reduce the risk of strokes, heart attacks, arrhythmias, and other cardiovascular diseases. Combine these healthy acids with seafood’s protein and other low-saturated fats to enjoy a genuinely sumptuous heart-friendly meal. Read more from this blog.
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